Slawsa - Garlic
What IS Slawsa?
Slawsa breaks the mold of modern condiments, boldly creating a whole new category of food, and standing alone in its realm of flavor. Gone are the days when traditional ketchup, mustard, mayo or relish will impress anyone! So why would you serve them? Join us in banning boring condiments!
Cool and crisp, Slawsa is, in essence, a cabbage based-relish with a salsa twist. While it contains other vegetables, mustard and vinegar, the mustard and vinegar are not overwhelming, allowing it to be used in various ways. It begins on the palate as sweet and transfers heat undertones that make it addictive atop grilling fare such as hotdogs (which we affectionately refer to as Slawsa Dogs), burgers or brats. Bring a jar or two of Slawsa to liven up your pre-game tailgate, enjoy it with friends at your backyard barbeque or just share it with your family at the dinner table mid-week.
Slawsa comes in Original, Spicy, and Garlic.
An old family recipe for years, Slawsa is great with:
Hot Dogs, Sausages & Brats
Burgers, or as a spread for Sandwiches & Wraps
Barbeque and Pulled-Pork
Fish or incorporated within Tuna Salad
Tacos (Fish Tacos or Traditional) or within Burritos
Eggs - Atop or mixed with Egg Salad or Deviled Eggs
Serve as a dip for Tortilla Chips
Paired with Cream Cheese or Pimento Cheese on Crackers
Jazz up Meatloaf, Grilled Cheese Sandwich, Baked Potato or Homemade Tartar Sauce
As a side by ITSELF!