Postre - Sea Salt Caramel
Working out of a small space in a Woodfin business park the good folks at Postre aim to produce caramel sauces that will make you say “wow” or “yum” or both. Starting with that signature sea salt caramel recipe, their flavors will eventually flow down the caramel sauce pipeline and into their innovative, high temperature, recyclable laminate plastic tubes.
So what makes Postre Caramels unique? Just look on the back of the tube. What you will find is a minimal number of high-quality, organic ingredients, and NO preservatives. Originally created to pair with a chocolate hazelnut gateau, the possibilities are almost endless so have fun and enjoy!