Effies - Corncakes
Inspired by regional recipes of the Americas - cornmeal flatbreads, corn pones, johnnycakes – Effie's Corncakes are crisp tea biscuits with a homey, toasted corn flavor and a hint of anise.
Effie's Corncakes are great by themselves, but they're also wonderful when paired with other specialty foods. Here are some of our favorites:
- Mild Goat Cheese or French Brie
- Robust Coffee
- Savory Jams
- Seasonal Fruit Slices
Wheat flour (contains malted barley flour), butter, cornmeal, sugar, masa (ground corn kernels and lime), water, anise seed, kosher salt, baking soda.