Dick Taylor - Drinking Chocolate
A rich and velvety European style drinking chocolate, handcrafted using ethically sourced cacao beans from the Camino Verde plantation in Ecuador. When mixed with warm milk, our shredded chocolate creates a sensational warm drink where deep and complex base notes of roasted nuts and cocoa are highlighted with floral and fruity flavors.
2016 Great Taste Awards One Star Winner
2015 Specialty Food Association Sofi Finalist
2015 Academy of Chocolate Bronze Winner
Ingredients: Cacao & organic cane sugar
8oz (227g) resealable bag
- Heat 1/2 cup milk in a small saucepan until steaming (not yet boiling).
- Add 1/4 cup drinking chocolate and whisk vigorously over low heat until all chocolate is completely melted.
- Pour into espresso mug, sip and enjoy.
For a lighter version use water: for decadence, use cream.
Also exceptional in chilies, desserts, mochas, on ice cream, etc.